From bubbly and lobster to corn on the cob, get ready to pack your culinary calendar with a blend of sweet and savoury delights.

1 June: National Olive Day

Kick-off June with a tangy twist on National Olive Day! These little powerhouses are packed with flavour and make a delicious addition to salads, pasta, or as a tasty snack. 

Why not embrace the Mediterranean vibes and treat yourself to a bowl of olives at your desk? Or pair it with some wine and cheese?

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1 June: World Milk Day

Raise a glass of cold milk and savour its creamy goodness. Whether you prefer it on its own, a splash in your tea or coffee or as a flavoured treat to get you past the afternoon hump, milk is that unrecognized hero in the office kitchen that gets us through the day. 

Need a bit of a top-up? Don't forget to explore our pantry service for all your milk needs, from classic dairy to alternative options.

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2 June: National Doughnut Day

Get ready to satisfy your sweet tooth because it's National Doughnut Day! Treat yourself and your colleagues to a delightful assortment of glazed, filled, or sprinkled doughnuts. These irresistible treats are the perfect addition to your morning coffee or as an afternoon tea treat

Want to go all out today? Consider bringing a donut wall to your office from somewhere like Dr Dough Donuts.

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2 June: National Fish and Chips Day

Get your taste buds ready for a crispy and flavorful treat because National Fish and Chips Day is on a Friday this year. You can treat the team to a midday feast at your nearest fish and chip shop or plan a nod to the occasion by adding it to your next catering order. 

Creative Catering in Perth offers mini fish and chip cones as part of their finger food selection. Or try Aussie Tucker which has individual serves of fish and wedges served in newspaper-style wrapping.

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3 June: National Bubbly Day

Pop the cork and raise a glass of bubbly to celebrate this sparkling occasion. Whether it's Champagne, Prosecco, or something more local, it’s a perfect excuse to cheers to the finer things in life or toast your team's achievements. 

And if you're looking for a non-alcoholic option, consider sparkling apple juice or a fizzy mocktail. It's the perfect way to add a touch of elegance to your workday!

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3 June: National Chocolate Macaroon Day

What goes perfectly with a glass of bubbly? How about a classic European dessert - the macaroon? Treat yourself to these delightful, bite-sized sweets made with a combination of rich chocolate and sweet coconut. (Not to be confused with the French macaron.)

Whether you indulge in homemade macaroons or seek out a local bakery that specializes in these delicate sweets, it's an ideal day to satisfy your sweet tooth. Bite into the perfect balance of crispy exteriors and soft, chewy centres, and let the flavours transport you to summertime in Europe.

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4 June: National Cheese Day

Calling all cheese lovers! It's time to celebrate the wonderful world of cheese on National Cheese Day. Indulge in a cheese platter featuring an array of flavours, textures, and origins. Whether you like the stinky stuff or prefer something a little milder, there's a cheese to suit every palate. 

Pimp out your platter by adding a selection of gourmet crackers, fresh fruits, and nuts. And for the ultimate cheese experience, finish it off with a few spreads. We like jam or honey to keep it simple or a fancy mustard or quince paste when you’re trying to impress. If you’re in Brisbane, check out Chocolate Soldier which offers three epic cheese platters to choose from.

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5 June: World Environment Day

While not directly related to food, World Environment Day is an excellent opportunity to promote sustainable eating habits and support local Aussie farmers and producers. Encourage your team to embrace eco-friendly practices by choosing produce sourced ethically or incorporating more plant-based meals into your diets.

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5 June: National Gingerbread Day

Spice up your day with a touch of sweetness on National Gingerbread Day. The timing couldn’t be more perfect as most of the country is experiencing cold temps that are just begging for a wintery treat. 

Indulge in the warm and aromatic flavours of gingerbread, whether it's in the form of a cookie, cake, or even a latte as an afternoon pick-me-up. And if you're feeling creative, why not organize a gingerbread decorating competition in the office? It's a fun and delicious way to bond with your colleagues.

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5 June: National Veggie Burger Day

Step out of your comfort zone and see how the other side eats on National Veggie Burger Day! Try a veggie burger and discover the deliciousness of plant-based options. Whether you're a meat lover or curious about veggie alternatives, this is your day to broaden your culinary horizons.

If you’re stuck on where to start, here are some of our favourite veggie burger options around the country:

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7 June: National Chocolate Ice Cream Day

Satisfy your sweet tooth and treat yourself to a scoop (or two) of rich and creamy chocolate ice cream. We know it’s the start of winter but sometimes you just can’t go past a nice big bowl of the stuff, especially after a long day. You can find it in a cone, a cup, or sandwiched between cookies for a timeless classic that never fails to delight.

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11 June: National Corn on the Cob Day

Get your hands messy and embrace the deliciousness of National Corn on the Cob Day. Sink your teeth into juicy, buttery corn on the cob and reminisce the flavours of summer. 

Whether you're grilling it at a backyard BBQ or enjoying it as a side dish at the office, corn on the cob is a tasty treat that can suit most dietary restrictions so no one gets left out!

Don't forget to slather it with butter and sprinkle it with your favourite seasonings for an extra burst of flavour. We like a bit of chilli powder for spice or with mayo, lime, and coriander to have it Mexican style.

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12 June: King's Birthday

Even if you have the day off to celebrate the King's Birthday, why not bring the festivities to work the next day? Organize a royal-themed office lunch, complete with classic British dishes and treats fit for a king. 

Indulge in a feast with decadent desserts and savoury delights that pay homage to the occasion. It's a fun way to extend the celebration and add a touch of pomp and pageantry to the workplace.

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12 June: International Falafel Day

Celebrate the mouthwatering flavours of the Middle East on International Falafel Day! Sink your teeth into these crispy and flavorful chickpea fritters, spiced with aromatic herbs and spices. 

Whether you enjoy them in a pita sandwich, as part of a mezze platter, or as a standalone snack, falafels are a true culinary delight.

Need some inspiration?

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15 June: National Lobster Day

Got a fancy event planned? Why not indulge in a luxurious seafood feast to really impress? Treat your guests to succulent lobster, whether it's grilled, steamed, or baked to perfection. 

You can celebrate this special day by organizing a lobster-themed lunch or dinner, complete with buttery sauces, fresh seafood sides, and delectable desserts.

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18 June: International Sushi Day

If your office is anything like ours, sushi is a regular occurrence on our lunchtime rotation. It’s fresh, healthy, and easy to eat when you’re looking for something quick in the middle of the day.

On this International Sushi Day, why not treat your team to a sushi extravaganza? Look for something that goes past the every day and explore some new Japanese flavours together.

Sushi Pro in Brisbane, Sunshine Coast and Gold Coast mixes things up with sashimi and nigiri platters filled with fresh tuna, salmon, and prawns.

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19 June: Real Food Day

Start the week off right and celebrate the goodness of real, wholesome food on Real Food Day! It's all about enjoying fresh ingredients, unprocessed meals, and nourishing flavours.

We’re not saying there’s anything wrong with a cheeky burger and fries every now and then but for just this one day, you can encourage your team to choose whole foods like fruits, vegetables, lean proteins, and whole grains for a balanced and nutritious diet. 

Consider organizing a potluck lunch where everyone brings a homemade dish made from real ingredients.

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21 June: National Smoothie Day

This is an easy one to celebrate. Choose your favourite fruits, add something green, and blend it up with milk and yoghurt and you’ve got an easy breakfast on the go or an afternoon energy boost.

Smoothies are a fantastic way to get your daily dose of vitamins and minerals and the best part is, if you make too much, you can always share with a friend.

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Browse our menus for catering items to order this June

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